Homemade Pizza Dough Recipe Bread Machine

Transfer the dough to a lightly floured work surface.

Homemade pizza dough recipe bread machine. Leave dough thick at the edge. And no more leaving the pizza bones for the trash. Select dough setting and press start. It s quick to throw together and the bread machine does all the work.

Recipe pin it more recipes. I make so much pizza. When the timer is done take the dough out of the inner pan and let set on your counter for 15 minutes to rest. On my machine this takes 1 hour and 30 minutes.

Directions add ingredients in the order reccommended for your bread machine and set to dough cycle. This can be made without using a bread machine. Step 2 remove dough from bread machine when cycle is complete. I can fill up the bread machine without even looking at this recipe.

Ingredients 2 cup flour i like to use bread flour but all purpose and even a combination of ap and wheat flour works 1 tbsp butter softened 1 tbsp sugar 1 tsp yeast 1 tsp salt 1 2 cup water 105 110 degrees 2 tbsp water additional. Directions step 1 pour the warm water into the pan of the bread machine and add the flour on top of the water. This recipe makes 2 pizza so divide the dough in half. You ll eat the entire slice when you make your own homemade pizza dough.

This bread machine pizza dough recipe is made right in your bread machine with pantry ingredients and bread maker yeast. Set the machine for pizza dough according to the manufacturer s instructions and process through the cycle. Put beer butter sugar salt flour and yeast in a bread machine in the order recommended by the manufacturer. After it s finished transfer dough to lightly oiled pan.

For a thick crust cover and allow to rise for about 20 minutes. Store the dough in the freezer for up to 3 months. To freeze pizza dough prepare and let it rise in the bread machine on the dough cycle. The dough is ready to make the perfect pizza.

Divide it into pizza sized portions depending on the size of your pan s. If making without a bread machine add yeast sugar and water 105 115 degrees and let bud for 10 minutes. Step 2 preheat oven to 425 degrees f 220 degrees c. Set the bread machine on the dough setting and press start.

Rub some olive oil over the dough ball and place it in a freezer bag. For thin bake right away. It will absolutely take your pizza to the next level when you make the dough from scratch. I love trying different dough recipes and this is my favorite.

Load it up with your favorite toppings and it bakes up perfect and fluffy in 20 minutes. In the bread pan of an electric bread machine combine in this order the warm water olive oil salt flour and yeast.