Gulab Jamun Recipe With Bread

Bread gulab jamun recipe bread gulab jamun is an instant quicker and easy version of making a popular indian dessert gulab jamun using bread instead of khoya mawa.

Gulab jamun recipe with bread. Once the sugar gets dissolve keep the flame on medium heat and put cardamom powder and cook till the sugar syrup becomes sticky and has 1 thread consistency. How to make bread gulab jamun. Stuffing for gulab jamuns is ready. Now take the ground bread in a mixing bowl or pan.

Bread gulab jamun recipe. Add a tsp of lemon juice and crushed cardamom. Recipe to make gulab jamun using bread. Take 6 slices of small bread and break them.

Bread white bread 5 slices. You can use whole wheat bread or brown bread or. White bread 6. The euphoria of a visually appealing soft and juicy sugar syrup soaked golden ball is what you ll get in every bite when you devour a bread gulab jamun.

Ingredients 8 bread slices 3 tbsp cream malai 1 3 cup milk 2 tbsp all purpose flour maida 1 cup cooking light oil to fry the gulab jamuns 3 4 almonds thinly chopped. Water 1 cup. Normally i make gulab jamun using maida and milk powder this time i tried with bread slices and it tasted good. Grind to a fine texture.

Stir in the almonds pistachios and golden raisins. Also add 2 3 tbsp of milk powder and a tbsp of cream. Add seeds from 3 green cardamoms. Firstly cut the sides of 6 bread slices.

Make small lump from the dough and flatten it to stuff it with filling. Furthermore blend to fine powder like breadcrumbs. Ingredients white bread slices 8 large brown sides cut khoya 1 4 cup mawa reduced milk solids unsweetened milk as required to make a smooth dough cardamom powder 3 4 tsp sugar 1 1 2 cups water 3 cups pistachio for garnish. Furthermore make small.

In a large bowl stir together the milk powder flour baking powder and cardamom. Take deep heavy bottom pan put sugar water and bring it to boil on low flame. Slowly add warm milk little by little and knead to a smooth and soft dough. Sugar 1 cup.

Oil to deep fry. Start from making the sugar syrup. How to make syrup. Take sugar and water in a deep pan.

Cardamom 1 crushed. Lemon juice 1 tsp. By prajusha june 24 2020. Heat it till the sugar dissolves.

Whole milk cup. Crumble and mix well. Mix cashews and almonds together add 1 tsp sugar syrup to it and mix well. Mix in the melted ghee then pour in the milk and continue to mix until well blended.

. Add in a grinder jar.