Ham And Cheese Omelette Recipe For One

Pour mixture into a well greased 4 quart casserole dish and bake in the preheated oven for 50 to 60 minutes or until top is lightly browned.

Ham and cheese omelette recipe for one. Stir in ham then add cheese pieces and stir well. Pour in the eggs and cook for a few seconds until the bottom of the. Stir in smoked paprika and freshly ground black pepper. Cook 1 to 2 minutes or until cheese melts.

To make next omelet repeat with remaining 1 teaspoon butter egg mixture ham and cheeses. Heat the butter in a frying pan until foaming. Ingredients 2 teaspoons vegetable oil 4 slices deli ham chopped into small pieces 2 eaches eggs 2 teaspoons chopped fresh chives divided teaspoon salt 1 pinch freshly ground black pepper to taste cup shredded cheddar cheese. 01 in a large bowl beat together eggs salt and black pepper.

Add ham and cook stirring occasionally until vegetables and ham are browned in spots and smell pleasantly smoky about 5 minutes longer. Put the cheese and three quarters of the ham in the centre of the omelette and cook. 03 turn down the heat flip the omelette over a few times and when it s ready after about 5 minutes add mozzarella cheese and ham. 02 pour the oil in a frying pan on a medium heat.

Turn the pan side to side spreading the oil evenly and pour the egg mixture.