Easy Royal Icing Recipe For Sugar Cookies

The easiest way to decorate cookies with royal icing is to dip them.

Easy royal icing recipe for sugar cookies. You can also add a drop or two of food coloring gel if you would like to change the color of the icing and blend. This method serves as a great base for all kinds of embellishments. Instructions in a large bowl of a stand mixer whisk together the meringue powder and powdered sugar then slowly mix in the water. And dipping cookies is just as easy as it sounds.

Prep a thin royal icing place it in a shallow bowl then dip the top of your cutout cookies into the icing done. Divide the thick white icing into individual bowls for how ever many colors you want and add gel food coloring a few. Add a touch of water 1 2 teaspoon at a time until the icing has reached your desired consistency. 3 cups confectioners sugar.

1 teaspoon pure vanilla extract. To thin each color to flood consistency add. The powdered sugar needs to be sifted sometimes even twice before adding to the sugar cookie icing. Ingredients 4 cups powdered sugar 500g 2 1 2 tablespoons meringue powder 6 tablespoons water 1 teaspoon vanilla extract you may use other flavorings instead in addition but make sure they are not made with oil or.