Glutinous Rice Recipe Dessert

Apr 19 2018 explore leilanipantonia s board glutinous rice on pinterest.

Glutinous rice recipe dessert. Our family loves sticky rice. Crispy on the outside but so soft and chewy inside. Bee koh moy is easily one of the most popular and common desserts in many nyonya and peranakan families. 1 cup thai sweet rice also called sticky rice or glutinous rice available at asian food stores 1 1 2 cups water 4 to 5 tablespoons brown sugar 1 4 teaspoon salt 1 can coconut milk good quality not lite 1 to 2 ripe mangos.

Black glutinous rice dessert 紫糯米糖水 is a common asian dessert tong sui. Some like to add coconut milk to serve with them. Love this quick and easy one bowl dessert. In japan glutinous rice is pounded to make mochi or rice cakes that are used in a number of different ways.

Baked sweet glutinous rice cake recipe lian gao all about ami sugar baking powder glutinous rice flour milk eggs vegetable oil glutinous rice ball with crushed peanuts china sichuan food brown sugar sesame seeds peanuts rice flour old ginger glutinous rice flour and 3 more. 2 cups canned or fresh coconut milk. Each serving of ozoni soup has a large piece of the mochi rice cake. I used a neutral tasting vegetable oil for this.

3 4 cup palm sugar or substitute brown sugar. In addition to many savory dishes you may be familiar with like zongzi sticky rice dumplings or shumai sticky rice also called sweet rice or glutinous rice is also used in dessert recipes. See more ideas about filipino desserts filipino recipes pinoy dessert. Tong sui is a kind of sweet soup.

3 cups sticky rice soaked overnight in water or thin coconut milk and drained. Just using a single type of flour. Gluten free dairy free if you do not have soymilk you can add coconut or oat milk instead. In this recipe the rice cakes are added to soup to make ozoni or zoni.

Bee koh moy is made of black glutinous rice black sticky rice water sugar and topped with slightly salted coconut milk when served. Baked sweet glutinous rice cake recipe lian gao all about ami milk eggs vegetable oil sugar glutinous rice flour baking powder glutinous rice ball with crushed peanuts china sichuan food water desiccated coconut peanuts brown sugar old ginger sesame seeds and 3 more. The composition of bee koh moy might be strange but it s a nyonya dessert that i adore.