Filipino Spaghetti Sauce Recipe With Evaporated Milk

My version recipe has tomato ketchup and sauce to create a mix of tart and sweet flavors.

Filipino spaghetti sauce recipe with evaporated milk. Evaporated milk pasta sauce recipes. In a heavy saucepan heat oil and saute onions until transparent. It s gonna be my 1st time adding milk to the sauce but i have good feeling about this. Aside from the spaghetti sauce in pouches i also use banana ketchup in my sauce and cheddar cheese.

Garlic cloves fennel seed sea salt basil marjoram red wine and 11 more. Add garlic and saute until light brown. Ground pork cup minced carrots and red. So glad to chance upon this recipe.

I love filipino style spaghetti and am known to my friends who d say yes to it all the time with empty or full tummy. Salt extra virgin olive oil carrot red pepper flakes parmigiano reggiano cheese and 6 more. Fresh spaghetti sauce happy mothering. In a small saucepan over high heat bring salted water to boil and cook pasta until al dente 6 to 8 minutes.

The flavor of an original filipino spaghetti sauce is sweet creamy and not tangy or tart. Banana ketchup is used mostly to take out the tangy component of the tomato sauce ketchup. How to cook spaghetti with condensed milk. Add ground beef and stir cook until brown.

In a medium sized skillet over medium heat melt butter. Spaghetti noodles 1 lb. In a pot over medium heat cook spaghetti in salted boiling water according to package s direction for about 7 to 9 minutes or until firm to bite. Italian tomato sauce the kind they used was called italian but tasted sweet and was very smooth in texture 8 ounce s tomato paste 2 tablespoon s minced onion 2 tablespoon s minced garlic 2 tablespoon s oil 1 lb.

Homemade marinara spaghetti sauce modern honey. Simmer about 5 minutes. Drain and set aside. And that was the filipino style spaghetti with sweet red sauce.

Pour in spaghetti sauce hotdogs bay leaf and italian seasoning. For the meat i use ground beef and sometimes add hotdogs.